How To Clean Iron On Stove
Cleaning stove top burners easily and quickly.
How to clean iron on stove. This will loosen baked on oils easily but the grates may still need a good scrubbing with a soft sponge. Bake the stove at 350 fahrenheit degree for at least 30 to 45 minutes. Luckily there is a super easy way to clean stove top grates no scrubbing required all you need is ammonia. Cover up the surface on your stove with the fat that you already choice. Let it steam until the reservoir is empty.
Your best bet is to pair a heavy duty brush non scratch nylon scrubber or sponge with a cleaning product that scours like powder cleanser or baking soda see below instructions for more detail. Therefore the best way to finish off cleaning the outside of your cast iron stove and getting into those nooks and crannies is to wipe down with a cloth dipped in vinegar cleaning mixture. Avoid using steel wool or any metallic scouring pads to clean. Fill the iron with plain water. This will simultaneously remove any remaining gunk in the steam vents and clear the iron of any leftover vinegar.
Make sure you fill the reservoir completely and turn on the iron. Just put the grates into a baggie with some ammonia and let it sit overnight and in the morning all that black gunk will rinse right off. It keeps your kitchen looking and smelling nice with no rotting food left laying around to spread nasty smells or bacteria. The grates on our stove are heavy cast iron and anytime something bubbles over while cooking it just bakes onto the grates and sticks. Start by gently cleaning the cast iron gates including the burner using the hot water and stiff brush.
When you re done cover the ash can and leave it to sit for 48 hours in case any coals are still burning before disposing of the ash outside. Make sure if they get cleaned in one season. We are not talking about a full blown vinegar rubdown but more of a two part water one part vinegar solution. Learning how to clean stove burners properly is essential for two reasons. Your stove grates are likely cast iron so treat them with care to prevent damage.
The initial wash will remove any surface layers that can easily be rinsed away allowing the baking soda to work on the tougher material underneath. Cleaning cast iron stove grates soak the grates and burner caps in a sealed bag for at least three hours or overnight with 1 4 cup of ammonia. Cool them up and wait.