How To Make Kraft Mac And Cheese
Cook the noodles for 2 minutes less than what is stated on the box.
How to make kraft mac and cheese. Tips and tricks for how to make kraft mac and cheese better. Return the empty pot to low heat and stir together the remaining tablespoon of butter the milk the american cheese and the cheese powder from the box. Once the water is bubbling rapidly carefully pour in the macaroni noodles. To make kraft macaroni and cheese bring 5 cups of water to boil in a large saucepan. Add milk to the cooking water see recipe.
Starring some guy with a geographically ambiguous accent. Set aside while you make the sauce. Drain the macaroni and put into a bowl with 1 tablespoon of the salted butter stirring gently to incorporate the butter. Add more butter than the recipe calls for. When the time is up check to make sure the noodles are tender then pour them through a colander to strain them.