How To Clean Cast Iron Before First Use
Add a thin coat of more oil but make sure the oil doesn t pool anywhere one teaspoon wiped across the entire cooking surface is just right for most pans.
How to clean cast iron before first use. Instead use very hot water and a mild non abrasive sponge to clean the pan after each use. Dry the cast iron with a clean towel and then place over low heat. Hot water and a stiff nylon brush or plastic scraper are all you need to clean the skillet after each use. To clean cast iron cookware use a plastic scrubber and hot water to remove food. The most important thing to know about cleaning cast iron skillets meaning non enameled is that you should not use soap soak it in water overnight or put it in the dishwasher.
Dry the pan and coat with a thin layer of oil. Don t use soapy water to clean your cast iron skillet. Doing any of these things can ruin its natural seasoning. Then dry the cast iron item carefully with a dishcloth and store it in a dry place.